Oats Murukku Recipe with step-by-step footage. This recipe is easy and crispy snack which tastes superb by including oats powder. Oats is at all times good for well being which is ldl cholesterol free with wealthy in fiber.
Oats Murukku Recipe
Lastly i completed my diwali recipes. I’ve packed them and have gifted it to pals as effectively. Now i’m gonna assist my mother in making her diwali recipes..At the moment i’m dashing up with my submit so i can share all of the recipes which i made earlier than diwali.
That is one recipe which i got here throughout when i used to be searching by way of my reader. It impressed me a lot and that i made it immediately..
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Substances for Oats Murukku Recipe (Oats Chakli Recipe)
- Rice Flour / Arisi Mavu – 1 cup
- Oats – ¼ cup ( I used my ½ cup of OATS FLOUR )
- Roasted Gram Dal / Pottu Kadalai – ¼ cup
- Chilli Powder – 1 tsp
- Sesame Seeds – 1 tsp
- Cumin Seeds / Jeerakam – ½ tsp
- Asafoetida / Hing / Kaya Podi – a pinch
- Salt to style
- Oil for Deep frying + 2 tsp
- Water as wanted
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This murukku is really easy to make however extraordinarily crunchy. Liked it a lot. You can also make it no matter form you want too, utilizing completely different press.
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Hope you’ll do that out and let me know the way it turned out for you..
The way to Make Oats Murukku Recipe (Oats Chakli Recipe)
- Take oats in a dry pan and roast it. Now take it in a blender together with roasted gram dal and powder it finely. Now pour this in a sieve and sift it.
- Add in rice flour and all the opposite elements besides oil and knead it effectively.
- Now warmth 2 tsp of oil until smoking and pour this over the dough and blend effectively.
- Now put the dough into your favourite press and make small murukku.
- Warmth oil for deep frying. Drop murukku in and fry until the shh sound subsides from the oil. Drain it.
- Let it cool. Retailer it in a air tight container.
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In case you have any questions not coated on this submit and should you need assistance, depart me a remark or mail me @[email protected] and I’ll assist as quickly as I can.
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Oats Murukku Recipe | Wholesome Oats Chakli Recipe
Oats Murukku Recipe with step-by-step footage. This recipe is easy and crispy snack which tastes superb by including oats powder. Oats is at all times good for well being which is ldl cholesterol free with wealthy in fiber.
Vitamin Information
Oats Murukku Recipe | Wholesome Oats Chakli Recipe
Quantity Per Serving (1 g)
Energy 38
Energy from Fats 9
% Every day Worth*
Fats 1g2%
Saturated Fats 0.5g3%
Polyunsaturated Fats 0.1g
Monounsaturated Fats 0.2g
Ldl cholesterol 1mg0%
Sodium 12mg1%
Potassium 10mg0%
Carbohydrates 7g2%
Fiber 0.2g1%
Sugar 0.04g0%
Protein 1g2%
Vitamin A 60IU1%
Vitamin C 0.004mg0%
Calcium 7mg1%
Iron 0.1mg1%
* % Every day Values are primarily based on a 2000 calorie weight loss plan.
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Oats Murukku Recipe Step By StepÂ
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| Take all of your elements |
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| Take roasted gram dal in a blender |
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| add in some oats flour ( I dry roasted some oats and powdered it) |
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| powder it finely |
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| now pour that right into a sifter and sieve it |
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| now it’s high-quality |
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| add in rice flour |
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| some sesame seeds |
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| chilli powder |
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| cumin seeds |
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| add water slowly and knead it |
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| i added a spoon of sizzling oil |
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| knead this to a mushy dough |
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| you should use any press, i used star mould |
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| fill the press with dough |
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| press it out |
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| make small murukku |
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| now time to fry |
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| warmth oil for deep frying |
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| drop in sizzling oil and fry |
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| fry until the shh sound leaves from this |
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| I made some regular murukku too.. |
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| I pressed it immediately over sizzling oil and fried it until crispy |
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