Corn Malai Recipe with step-by-step photos. Candy corn malai sabzi is a creamy and tangy curry. This goes effectively with roti.
Do you want any recipe which takes solely 15 minutes to cook dinner however style like you have got been cooking it for hours. Then that is the one. It’s made with sweetcorn, so if you’re a candy corn lover then this one is for you. If you’re a sweetcorn hater then flip again.
Learn how to Make Corn Malai Recipe
- Warmth oil in a kadai. Add in onions, inexperienced chilli and garlic and blend effectively. Cook dinner for 3 minutes.
- Add in candy corn together with some water. Add salt to style.Cowl and cook dinner until the corn is cooked and water is gone.
- Add in ketchup, chilli powder, curd and blend effectively.
- Garnish with coriander leaves .
- Serve with roti.
Â
In case you have any questions not coated on this publish and in case you need assistance, go away me a remark or mail me @[email protected] and I’ll assist as quickly as I can.
Observe me on Instagram, Fb,Pinterest ,Youtube and Twitter for extra Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
Corn Malai Recipe | Candy Corn Malai Sabzi Recipe
Corn Malai Recipe with step-by-step photos. Candy corn malai sabzi is a creamy and tangy curry. This goes effectively with roti.
Forestall your display from going darkish
Â
Â
Corn Malai Recipe Step by Step Footage
Â
Â
Take all of your components |
Â
Saute Onions, Inexperienced Chilli and Garlic in oil |
Â
add in candy corn |
Â
and blend effectively |
Â
Â
Â
cowl and cook dinner |
Â
add ketchup |
Â
add in chilli powder |
Â
curd and blend effectively |
Â
throw in a lot of coriander leaves |
Â
Â
Reader Interactions