Kaddu ki Sabji (Sabzi) with step-by-step photos. Scrumptious candy and bitter pumpkin recipe from Rajasthan. Common recipe and really simple to do dish.
Kaddu ki Sabji Recipe (Sabzi)
This week I’m upto put up rajasthani recipes. I hope you’ll certainly prefer it. Todays recipe is gonna be an exquisite pumpkin dish..And it has a candy and bitter style to it. It’s so fast to make, it would take round 20 minutes to make, that’s it.
Learn how to Make Kaddu Ki Sabzi Recipe
- Warmth oil in a kadai. Add cumin and fenugreek seeds in that. Add dry purple chilli and blend effectively.
- Add garlic and onions and blend effectively. Saute for two minutes. Add turmeric, chilli and amchoor powder and blend effectively.
- Add pumpkin on this and blend effectively Saute for two minutes.
- Add salt and sugar and blend effectively. Pour some water and blend effectively.
- Cowl and prepare dinner for 10- 15 minutes or till the pumpkin is cooked.
- Serve scorching with roti or rice.
On a regular basis Lentil and Vegetable Curry
When you have any questions not coated on this put up and should you need assistance, go away me a remark or mail me @[email protected] and I’ll assist as quickly as I can.
Observe me on Instagram, Fb,Pinterest ,Youtube and Twitter for extra Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
Kaddu ki Sabji (Sabzi) | Pumpkin Ki Sabzi Recipe
Kaddu ki Sabji (Sabzi) with step-by-step photos. Scrumptious candy and bitter pumpkin recipe from rajasthan. Common recipe and really simple to do dish.
Diet Info
Kaddu ki Sabji (Sabzi) | Pumpkin Ki Sabzi Recipe
Quantity Per Serving (1 servings)
Energy 104
Energy from Fats 36
% Day by day Worth*
Fats 4g6%
Saturated Fats 0.4g3%
Trans Fats 0.01g
Polyunsaturated Fats 1g
Monounsaturated Fats 2g
Sodium 14mg1%
Potassium 576mg16%
Carbohydrates 17g6%
Fiber 2g8%
Sugar 9g10%
Protein 2g4%
Vitamin A 11011IU220%
Vitamin C 46mg56%
Calcium 47mg5%
Iron 2mg11%
* % Day by day Values are based mostly on a 2000 calorie food plan.
Stop your display from going darkish
Kaddu ki Sabzi Recipe Step by Step Photos
Take all of your components |
Scoop the seeds out of the pumpkin and peel the skins off |
reduce them into cubes |
add cumin and fenugreek |
add dry purple chilli |
saute for jiffy |
add turmeric |
and amchoor powder |
add in pumpkin cubes |
and blend effectively |
add salt and sugar |
and blend effectively |
add a splash of water |
and blend effectively |
cowl and simmer |
till the pumpkin is cooked |
Reader Interactions