Karwar Type Muga Ambat Moong Sprouts in Coconut Curry by Archana’s Kitchen

Karwar Type Muga Ambat Recipe (Moong Sprouts in Coconut Curry) is a curry recipe constituted of ‘Muga’ – which refers back to the inexperienced gram which is generally sprouted and utilized in recipes.The sprouted inexperienced gram is filled with vitamins and is wealthy in fiber. Even throughout particular events like marriages, the inexperienced gram curry is served as a facet dish to be loved together with rice.

Karwar, is a small city close to Goa, and boasts of it is distinctive and distinct delicacies. As it’s a coastal city, a number of coconuts and tropical fruits are used as essential substances on this Karwari Delicacies. 

Serve Karwar Type Muga Ambat Recipe (Moong Sprouts in Coconut Curry)  and benefit from the deliciousness of Karwar Delicacies. Serve Karwar Type Muga Ambat with Steamed rice or poori and poriyal.

In case you like this recipe, check out extra recipes from coastal delicacies

1. Karwar Type Kelya Sasav Recipe (Banana Relish Recipe)
2. Doddak Recipe (Konkani Lentil Pancakes)
3. Solkadhi Recipe (Konkani Type Kokum Kadhi)
4. Kalwanche Tonak (Oyster Curry) Recipe