Manipuri Type Sana Thongpa Recipe (Paneer and Inexperienced Beans in Milk Gravy Recipe), this dish hails from Manipur which is likely one of the seven states of the north jap a part of India. Manipur is positioned close to the jap half India that shares the border with Burma. They primarily eat substances which might be contemporary and grown of their households. The precise dish consists of paneer and inexperienced peas which is simmered in milk with the fundamental spice obtainable. However as a substitute of peas we’ve substituted with inexperienced beans, you may embrace any vegetable of your selection.

Serve the Manipuri Type Sana Thongpa Recipe (Paneer and Inexperienced Beans in Milk Gravy Recipe) together with indian bread like Puri or  Matar Ki Puri for a weekend brunch. 

If you’re on the lookout for extra Paneer recipes listed below are some: 

1. Paneer Makhani Recipe
2. Palak Paneer (Spinach in Cottage Cheese Gravy)
3. Cabbage Paneer Parathas Recipe