Mushroom Paratha Recipe with step-by-step photos. That is made with chapati dough and filling with Mushroom & Garam Masala. Good recipe to place in your youngsters lunch field.
Mushroom Paratha
This can be a recipe which a viewer requested for. I’ve been holding this for therefore many month and at last i acquired an opportunity to make it out. I used to be completely stunned by the style. It was so yummy that i’m making it extra usually now. I made this for lunch someday and it was very filling. I paratha makes you sort of full.
About Mushroom Paratha Recipe
This can be a nice recipe to place in your youngsters lunch field. In the event you making for teenagers, take away the inexperienced chillies and cut back the pepper stage as effectively. Since it’s stuffed paratha it retains tender for a very long time. Plus you do not want any facet dish for this.
Related Recipes,
Mushroom Biryani
Chettinad Mushroom
Mushroom Kurma
Mushroom Soup
Simple Mushroom Manchurian
Mushroom Fried Rice
Chilli Mushroom
Mushroom Dosa
Mushroom Sandwich
Components for Mushroom Paratha Recipe
For Dough:
- Wheat Flour / Atta – 2 cup + extra
- Salt to style
- Water as wanted
- Oil as wanted to fry paratha
For Filling:
- Oil – 1 tsp
- Onion – 1 medium dimension chopped finely
- Inexperienced Chillies – 1 chopped finely
- Ginger – 1 tsp grated
- Garlic – 1 tsp chopped finely
- Spring Onion – 1 cup chopped finely
- Mushrooms – 200 grams chopped finely
- Cumin Powder – 1 tsp
- Garam Masala Powder – 1 tsp
- Black Pepper Powder – 1 tsp
- Salt to style
Hope you’ll give this a try to let me know the way it turned out for you..
The best way to make Mushroom Paratha Recipe
- Begin by making dough by mixing flour, salt, water. Knead it to a tender dough. Cowl and let it relaxation until you make filling.
- Warmth oil in a pan, add in onions, inexperienced chillies and saute evenly.
- Add in ginger garlic and blend effectively.
- Add in mushroom and maintain cooking until is completed. Now add in cumin powder, garam masala powder, pepper powder, salt and blend effectively.
- Now add in spring onion and blend effectively. Filling achieved.
- Take your dough. Divide into equal balls. Take two ball and roll it out.
- Place filling over one paratha and canopy with different. Roll this out and put it on scorching tawa. Drizzle oil on each side and prepare dinner until golden.
- Take away and serve.
When you’ve got any questions not coated on this publish and in case you need assistance, depart me a remark or mail me @[email protected] and I’ll assist as quickly as I can.
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Mushroom Paratha Recipe | Mushroom Stuffed Paratha Recipe
Mushroom Paratha Recipe with step-by-step photos. That is made with chapati dough and filling with Mushroom & Garam Masala. Good recipe to place in your youngsters lunch field.
Diet Information
Mushroom Paratha Recipe | Mushroom Stuffed Paratha Recipe
Quantity Per Serving (1 servings)
Energy 219
Energy from Fats 18
% Each day Worth*
Fats 2g3%
Saturated Fats 0.2g1%
Trans Fats 0.004g
Polyunsaturated Fats 1g
Monounsaturated Fats 1g
Sodium 38mg2%
Potassium 285mg8%
Carbohydrates 44g15%
Fiber 3g13%
Sugar 3g3%
Protein 7g14%
Vitamin A 207IU4%
Vitamin C 8mg10%
Calcium 35mg4%
Iron 3mg17%
* % Each day Values are based mostly on a 2000 calorie weight loss program.
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