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Palak Tambuli is a spinach based mostly yogurt like curry recipe from Udupi, Karnataka. It’s a easy, wholesome and comforting aspect dish. Tambuli with inexperienced leafy greens are neither spicy nor oily.
Palak Tambuli is a lightweight, nutritious, delicate and soothing recipe, served greatest with some steamed rice.
Do you know: Only one cup of spinach incorporates 6 % of your every day worth of magnesium, a mineral that may assist regulate your blood sugar. Spinach can also be low in energy. The truth that spinach is wealthy in magnesium and incorporates so few energy it’s a main profit to folks with diabetes.
As well as, Spinach is a superb supply of vitamin Okay, vitamin A, manganese, folate, magnesium, iron, copper, dietary fiber and an entire lot extra.
Serve Palak Tambuli Recipe together with Steamed Rice and Udupi Type Bendekayi Palya Recipe fpor a easy comforting weekday lunch.
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