Sunday, August 28, 2022
HomeIndian FoodPudina Rice Recipe by Archana's Kitchen

Pudina Rice Recipe by Archana’s Kitchen


  • To start making the Pudina Rice Recipe, we first should prepare dinner the rice. I most frequently like to make use of a day outdated rice for making Pudina rice, however you possibly can prepare dinner recent rice as properly.

  • Cook dinner the rice with 2 cups of water together with a bit of salt and a tablespoon of oil till all of the water is absorbed. Permit the cooked rice to relaxation for some time and use it to make the Pudina Rice solely after it has fully cooled down.

  • Or to prepare dinner rice in a stress cooker comply with Steamed Rice Recipe – Strain Cooker.

  • whereas the rice is cooling we’ll make the pudina masala.

  • Wash the pudina leaves. Utilizing a mixer grinder, grind the pudina leaves together with the inexperienced chillies and tamarind right into a easy paste.

  • Warmth the oil on medium warmth; add the mustard seeds and permit it to crackle. Stir within the urad dal and roast it till it turns mild golden brown. Add the onions and saute till the onions flip translucent.

  • As soon as executed add the bottom pudina combination and salt. Give it a stir and let it prepare dinner for five minutes till the combination turns a bit of thick. Flip off the warmth and eventually stir within the cooked rice to this combination till properly mixed. Examine the salt and spice ranges and regulate to fit your style.

  • Switch Pudina Rice right into a serving bowl.

  • Serve Pudina Rice together with Tadka Raita or Beetroot Raita and Elai Vadam  on your lunch or you can even pack it in your lunch field.



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