Rava Fingers Recipe | Sooji Fingers Recipe

Rava Fingers Recipe with step-by-step photos. Straightforward and fast snack made with sooji (rava), cheese. The fingers are coated in breadcrumbs and fried until crispy.

Rava Fingers Recipe

I noticed this recipe from a cooking present. Instantly i attempted it at house and the outcome was superior this was 2 years earlier than. So with my measurements i made this and it got here out completely. It is a good occasion snack or you can also make it for teenagers as a night snack. They’ll absolutely like it.

Rava is actually good for teenagers, however the one factor which we make is upma. You all know that each children hate upma, so it is a nice various for that..Actually you may add finely grated greens like carrot, cabbage within the butter and saute for 3 minutes then add the sooji and proceed the method.This manner you possibly can sneak greens in your children eating regimen. However be sure that the greens are finely grated.

Elements for Making Rava Fingers

• Rava / Sooji / Semolina – ½ cup
• Milk – 2 cup
• Cheese ( any selection) – ¾ cup
• Butter – 1 tblspn
• Salt to style
• Pepper to style
• Cornflour / Cornstarch – ½ cup
• Breadcrumbs – 1 cup

The way to Make Rava Fingers Recipe

• Warmth butter in a kadai. Add rava and sauté for two minutes. Add salt and pepper and blend nicely.
• Pour in milk and blend nicely. Add cheese and blend nicely.
• Cowl with a lid and simmer for five minutes.The combination will depart the edges of the pan.
• Switch this to a greased plate and flatten it.
• Put this within the freezer for 10 minutes.
• Combine cornflour with water and make into a skinny paste.
• Now minimize them into strips..Take one finger and dip them in cornflour combination after which in breadcrumbs. Roll them and organize in a plate.
• Now warmth oil for frying. Drop the fingers in oil and fry until golden.
• Drain in a paper towel and serve with ketchup.

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Rava Fingers Recipe | Sooji Fingers Recipe

Rava Fingers Recipe with step-by-step photos. Straightforward and fast snack made with sooji (rava), cheese. The fingers are coated in breadcrumbs and fried until crispy.

Prep Time 10 minutes

Cook dinner Time 20 minutes

Whole Time 30 minutes

Course Snacks

Delicacies Indian

Cook dinner ModeForestall your display screen from going darkish

Rava Fingers Recipe Step by Step Footage

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Take all of your elements

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Soften Butter in a pan

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add rava and blend nicely

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fry for a few minutes

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add salt and pepper

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pour in milk

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and blend nicely

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and blend nicely..

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Simmer and canopy with a lid

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the combination will depart the edges of the pan

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switch this to a plate and flatten it out..Chilli this in fridge

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minimize into finger form

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First dip the cornflour combination

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then in breadcrumbs

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roll it nicely

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fry this in oil

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until golden brown

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Drain and serve

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So crispy and yummy