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Tadkewali Masoor Dal Recipe is a straightforward recipe made in a stress cooker with probably the most primary substances. The masoor dal is soaked for a few hour after which stress cooked together with the ginger garlic onions and easy masalas and given a hing and purple chilli tadka.

Do you know, that Complete Masoor (Purple Lentils) is wealthy in fiber and protein and is nice for persons are affected by ldl cholesterol, diabetes and likewise individuals who want to drop a few pounds. Masoor dal is an important a part of vegetarian weight loss program and is powerhouse of protein and wealthy in vitamin B1 and folic acid.

Serve Tadkewali Masoor Dal together with Kachumber Salad, Palak Raita and Phulkas for a weekday meal.

Should you like this recipe, you too can strive different Dal recipes resembling

  1. Panchmel Dal Recipe
  2. Gujarati Dal Recipe
  3. Urad Ki Sukhi Dal Recipe



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