Wheat Porridge Recipe with step-by-step footage. Wholesome and nutritious wheat porridge made with entire wheat grains, urad dal.
Wheat Porridge Recipe
Me and my husband loves ulundu kanji, specifically he loves it a lot. Generally we add rice as an alternative of wheat within the kanji and have it. However i desire this recipe reasonably for the rice model. I realized this recipe from my mother and it’s my all time fav. That is very wholesome recipe and has no fats in any respect. Specifically this is likely one of the greatest meals to provide for diabetic sufferers. The wheat which i used on this recipe is named as oosi gothumai, it’s skinny formed wheat which is barely damaged. However you need to use common coarse number of damaged wheat which is also called dalia or samba gothumai ravai. And the dal is damaged black urad dal with husk in it, you may add entire urad dal with husk in it.
The garlic which we add on this recipe give a pleasant style and flavour to the kanji. So go forward and add tons of them on this kanji in the event you love garlic style. So go forward and provides this recipe a strive, you’ll like it for certain.
When you’ve got any questions not lined on this put up and in the event you need assistance, depart me a remark or mail me @[email protected] and I’ll assist as quickly as I can.
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Wheat Porridge Recipe | Godhumai Kanji Recipe
Wheat Porridge Recipe with step-by-step footage. Wholesome and nutritious wheat porridge made with entire wheat grains, urad dal.
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Wheat Porridge Recipe Step by Step Footage
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| That is the wheat i’m gonna use, It’s referred to as as damaged oosi gothumai, however you need to use damaged wheat too |
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