Resort Type White Vegetable Kurma Recipe with step-by-step footage. White Kurma is made with roti and chapati. Scrumptious vellai kurma recipe made with greens and coconut masala.
Resort Type White Vegetable Kurma Recipe
That is my go to vegetable kurma..It’s so tasty and fairly gentle, since there isn’t a spice powders in it. I like so as to add some white pepper powder on this. That is maha’s favorite i feed this for her with rice and he or she loves it. There may be one other model of white kurma which they serve in resturants, it has cashews, cream in them will share it quickly.
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Strain Cooker Vegetable Kurma Recipe
Components to Make White Kurma
- 1 tbsp Coconut Oil
- 1 tsp Fennel seeds
- 1 stick Cinnamon
- 2 Cardamom pods
- 2 Cloves
- 1 Onion chopped
- 4 Inexperienced chillies slit
- 1 tbsp Ginger garlic paste
- 1 Carrot, chopped
- 5 Inexperienced Beans, chopped
- 1 Potato, peeled & chopped
- 1 cup Inexperienced Peas
- Salt to style
- 1 cup Coconut
- 10 cashews
- 1 tsp Fennel seeds
- 3 tbsp Coriander leaves
Make White Kurma
Step 1:
Grind coconut, fennel seeds and cashews to a high-quality paste. Put aside.
Step 2:
Warmth oil in a strain cooker. Add in entire garam masala elements. Add in onions and saute for two minutes. In goes inexperienced chillies, ginger garlic paste and saute for two minutes.
Step 3:
Add in greens and stir for five minutes. Add water and strain prepare dinner for two to three whistle. Let the strain escape by itself. Open the cooker.
Step 4:
Add in coconut paste and salt. Carry all the pieces to a boil. Simmer for 3 minutes. Add coriander leaves and serve.
White Veg Kurma Recipe Step by Step Photos
White Veg Kurma Recipe (Resort Type)
White Kurma Recipe | White Vegetable Kurma Recipe | Vellai Kurma Recipe
Resort Type White Vegetable Kurma Recipe with step-by-step footage. White Kurma is made with roti and chapati. Scrumptious vellai kurma recipe made with greens and coconut masala.
Video
Diet Info
White Kurma Recipe | White Vegetable Kurma Recipe | Vellai Kurma Recipe
Quantity Per Serving (1 servings)
Energy 150
Energy from Fats 81
% Every day Worth*
Fats 9g14%
Saturated Fats 5g31%
Trans Fats 0.01g
Polyunsaturated Fats 1g
Monounsaturated Fats 2g
Ldl cholesterol 11mg4%
Sodium 20mg1%
Potassium 160mg5%
Carbohydrates 10g3%
Fiber 4g17%
Sugar 4g4%
Protein 8g16%
Vitamin A 1794IU36%
Vitamin C 12mg15%
Calcium 131mg13%
Iron 1mg6%
* % Every day Values are primarily based on a 2000 calorie weight-reduction plan.
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