To start making the Zucchini & Crimson Pepper Muffin Recipe, get all of the elements prepared and grease a muffin pan with some olive oil and hold apart.
Preheat the oven to 180 C.
Right into a pan; warmth the olive oil, add within the garlic, onions, purple peppers and sauté till the purple peppers and onions are nicely roasted.
Add within the grated zucchini and stir fry for just a few seconds till barely softened. Enable the combination to chill fully.
Into a big bow, stir the sautéed greens, the potatoes and the remaining elements. You should use a stand mixer and even use your fingers to combine all of them collectively.
Scoop the Zucchini & Crimson Pepper Muffin into the greased muffin moulds.
Place the muffin tray into the preheated oven and bake for about 25 minutes till you discover that the tops are golden and crusty and are agency to the touch.
Serve the Zucchini & Crimson Pepper Muffin Recipe together with Spicy Mexican Salsa or a relish and even the plain previous tomato ketchup. And so be sure you serve it together with a tall glass of lemonade that can go very well with the muffins. They’re good for picnics or lunchboxes too.