Khichdi is an excellent dish which may be made with even a handful of elements and is principally a one pot mishmash of nutritious meals. Khichdi is what most elements of India calls in when individuals fall sick with chilly cough and customary fever. Moreover being simply digestible for individuals with poor digestion, this can be a filling consolation meals once we are out of prepping time for a dinner or lunch on a busy day.

Khichdi is a cooked one pot meal that may include rice, millets, and grains, pulses and dal, optionally together with greens. Bisi bele bhaat, Pongal are all of the completely different faceted khichdi that you could see. Listed below are a number of recipes that you could make if you find yourself in hurry and operating wanting endurance to make an elaborate meal, or if you find yourself on the lookout for a consolation meal whereas somebody is sick within the household. You may pair most khichdi recipes with curd, raita, boondi, crisps like potato chips or papad, and aspect dishes like kadhi, gotsu and extra.