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Aloo Gobi Recipe with step-by-step image. That is made with Potatoes, Cauliflower and Tomatoes.
Aloo Gobi
This can be a easy and attractive dish, it’s a dry type of dish which works lovely with rice, even with rasam rice. There is no such thing as a a lot preparation for this, simply few spices tossed with these vegetable makes it so yummy. I’ve one other model of this which works properly with roti, it’s aloo gobi masala. Will share that quickly.
I’ve a recipe for aloo channa and aloo bhindi on this weblog, test that out too. And on this dish, i added few tomato piece in the long run to offer a pleasant recent style, the bottom line is to maintain the tomatoes complete. It makes an incredible presentation and provides a distinct style..I hope you’ll do this out and let me know the way it turned out for you..
Substances for Aloo Gobi Recipe
- Potatoes – 1 giant peeled and cubed
- Cauliflower – 3 cups florets minimize into chew measurement items
- Oil – 2 tbsp
- Cumin Seeds / Jeerakam – 1 tsp
- Ginger Garlic Paste – 1 tbsp
- Chilli Powder – 2 tsp
- Turmeric Powder / Manjal Podi – 1 tsp
- Garam Masala Powder – 1 tbsp
- Salt to style
- Tomatoes – 1 giant chopped
Easy methods to make Aloo Gobi Recipe
- Warmth oil in a kadai. Add cumin seeds and allow them to sizzle. Add in ginger garlic paste and saute for a min.
- Add in potatoes and cauliflower and toss nicely within the oil.Cowl it with a lid and prepare dinner it for 15 minutes until it’s fully cooked.
- Add in salt and different spice powder and toss nicely.Prepare dinner it on excessive warmth tossing usually until it turns brown.
- Add in tomatoes, toss as soon as and switch off the warmth, The warmth will wilt the tomatoes just a little. You don’t need it to show mushy.
- Serve with rice.
In case you have any questions not coated on this submit and should you need assistance, depart me a remark or mail me @[email protected] and I’ll assist as quickly as I can.
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Aloo Gobi Recipe | Dry Aloo Gobi Recipe
Aloo Gobi Recipe with step-by-step image. That is made with Potatoes, Cauliflower and Tomatoes.
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Aloo Gobi Recipe step-by-step footage
Warmth oil in a kadai |
Add in cumin seeds |
as soon as it pop add in ginger garlic paste |
saute for a min |
add in cauloflower and potatoes |
toss nicely |
cowl and prepare dinner |
prepare dinner until every little thing is cooked |
Toss until they get some color now.. |
Add in salt and spice powders |
Toss nicely |
Prepare dinner for few extra minutes, until greens are properly colored |
add in chopped tomatoes |
toss as soon as, flip off the warmth, you need the tomatoes to be chunky not mushy |
serve |
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