Home Indian Food Candy Potato Pineapple Skewers In Spicy Sweetish Peanut Dip Recipe by Archana’s Kitchen

Candy Potato Pineapple Skewers In Spicy Sweetish Peanut Dip Recipe by Archana’s Kitchen

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  • To start making Candy Potato Pineapple Skewers In Spicy Sweetish Peanut Dip Recipe, soak picket skewers in water for 15-20 minutes, to start out with. 

  • Partially prepare dinner candy potato in a microwave for about 3-4 minutes, or grill them until cooked al dente, whereas basting with olive oil. 

  • In a mixing bowl, take olive oil, salt, lemon juice, chilli powder, soya sauce and garlic powder. Throw within the candy potato cubes and pineapple cubes. Combine every thing effectively . Enable to marinate for 10 minutes. 

  • In the meantime preheat oven for 10 minutes at 180C.

  • Skew all of the marinated cubes right into a skewer. Brush the leftover marinade. 

  • Grill the candy potato pineapple skewers, flipping each 5-6 minutes, for a complete of about 20 minutes, till the candy potatoes are tender.

  • As its getting grilled put together the spicy peanut dip. Combine all of the components talked about for peanut sauce, in a mixing bowl. The spicy sweetish peanut dip is prepared.

  • You possibly can serve Candy Potato Pineapple Skewers In Spicy Sweetish Peanut Dip Recipe together with different skewers like Paprika Hen Skewers Recipe and Grilled Tofu in Spicy Plum Barbecue Sauce for a weekend home occasion for starters.



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