Eggless Blueberry Yogurt Muffins

Eggless Blueberry Yogurt Muffins: tremendous simple, scrumptious, and household favourite recipe of moist and eggless blueberry muffins utilizing yogurt that’s bursting with berry taste.

Eggless Blueberry Yogurt Muffins

Come summers and these muffins are my favourite go-to breakfast or snack. Bursting with berry flavors and intensely tender and spongy.

They go extraordinarily effectively with recent espresso, tea, lemonade, or only a glass of water. And the perfect half – Make them as soon as and so they can final within the fridge for as much as 2-3 days or until gone 🙂

Eggless Blueberry Muffins Substances 

The substances are easy and simply present in any residence (examine the recipe card under for actual substances and course of):

• Contemporary Blueberries – you should utilize dried soaked ones too.
• Yogurt – selfmade or store-bought.
• All-Goal Flour – often known as ‘maida’ in hindi.
• Sugar
• Oil
• Vinegar
• Baking Soda + Baking Powder

Making the Blueberry Yogurt Muffins:

For our comfort, I all the time divide the steps into two principal classes:

Mixing Dry Substances:

Sieve collectively flour, baking powder, baking soda and salt collectively.

Mixing Moist Substances with Dry:

We coat all of the blueberries with 3 tbsp of flour and preserve them apart (This helps blueberries to carry form whereas baking and never grow to be all watery).

Now, whisk collectively sugar, oil, yogurt and vinegar collectively for two minutes.

Add the dry substances slowly and fold the combination collectively to include air and even mixing. (don’t over-mix as that ends in runny batter or tight muffins).

Add within the floured blueberry and fold all the things slowly.

Switch to a muffin pan and bake for 20 minutes at 375F.

Take away and insert a toothpick within the heart of any muffin to examine for doneness.

Let this cool and serve recent.

Serving Ideas and Add-Ons:

The muffins go very effectively with sizzling drinks or plain lemonade and even lemon teas.

You’ll be able to add a streusel to the muffins if you happen to like them and bake accordingly.

You’ll be able to even add some ‘poppy seeds’ or almonds to it whereas making the batter.

You’ll be able to even add 2-3 tbsp of ‘cornmeal’ for that further texture and style.

May even add whisked ‘cream cheese + sugar’ on high earlier than baking.

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Tried Our Recipe – AWESOME!!!

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