Thursday, September 15, 2022
HomeIndian FoodIndo Chinese language Rooster Hakka Noodles Recipe by Archana's Kitchen

Indo Chinese language Rooster Hakka Noodles Recipe by Archana’s Kitchen

  • To start making the Indo Chinese language Rooster Hakka Noodles recipe, boil water in a saucepan on medium flame, when the water involves a single boil, steadily add within the noodles together with a teaspoon of oil and a few salt. Prepare dinner till the noodles are agency. 

  • Drain the water, and place the noodles in a colander to empty off the surplus water. Rub your arms with oil and run it via the noodles. 

  • Warmth up oil within the pan on medium warmth and saute garlic for jiffy. Add rooster and cook dinner for one more 5 to 10 minutes.

  • Subsequent add all of the chopped veggies and cook dinner for a few minutes then add soya sauce, vinegar, crimson chilli sauce, inexperienced chillies and blend all the pieces effectively.

  • Now toss within the noodles and sprinkle salt , black pepper powder and provides it an excellent stir. Use a fork to combine in order that noodle don’t break. Serve sizzling.

  • Serve Indo Chinese language Rooster Hakka Noodles together with Asian Type Honey Rooster With Greens Recipe and Burnt Garlic Veg Fried Rice Recipe  for a weekend dinner completed off with a dessert of Chocolate And Salted Caramel Tart Recipe



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