To organize Moroccan Spiced Cauliflower And Almond Soup Recipe, in a strain cooker, warmth olive oil and add garlic, onions, almonds and cauliflower florets together with jalapenos (or chillies if utilizing) and sauté for about 2 to three minutes on medium low warmth.

Add the spice powders (coriander, cumin and cinnamon) together with the chili paste and fry once more for a few minute.

Add about 1 to 1-1/2 cups of water within the strain cooker and shut the lid. Prepare dinner on excessive for about 2 whistles.

If utilizing a saucepan, prepare dinner, lined for about 15 to twenty minutes till the cauliflower is tender.

As soon as cooked, drain the soup right into a pot over a colander.

Take away the slit jalapenos and mix the cooked greens in a blender to a clean paste.

Add the blended greens to the drained liquid and blend properly.  Add extra water if essential to get the consistency you need.

Add salt to style. Carry to a boil in a saucepan and simmer for about 2 to three minutes.

Serve garnished with almonds, scallion greens or coriander leaves/cilantro and a drizzle of chili paste.

Fragrant and unique Moroccan spiced cauliflower and almond soup recipe is able to be served with a crusty bread like gambang.