Sunday, August 21, 2022
HomeIndian FoodMullangi Poriyal Recipe by Archana's Kitchen

Mullangi Poriyal Recipe by Archana’s Kitchen


Radish is known as ‘Mullangi’ in Tamil. A juicy root vegetable , radish is full of vitamins, nutritional vitamins and minerals. It’s excessive in fibre and is most useful for weight reduction. Radish may be very efficient in relieving one from constipation, respiratory problems and blood strain. Radish oil, leaves and seeds are used even for a lot of medicinal preparations too. It’s clever to incorporate this vegetable in our each day food plan. This Mullangi Curry recipe is an easy South Indian Type Stir fry that may be ready with only a handful of components. 

Mullangi Curry could be served with rasam and steamed rice to make an entire filling meal.

If you happen to like this recipe, you can even attempt our different curry recipes akin to

  1. Vegetarian Thai Crimson Curry Recipe
  2. Lemongrass Tofu and Vegetable Curry Recipe
  3. Cauliflower Paneer Kofta Curry Recipe



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