Roasted zucchini, often known as courgette, is a scrumptious, wholesome facet dish that’s simple to organize in below half-hour. Made with recent zucchini, garlic powder, Italian seasoning, black pepper, and olive oil, this oven-roasted zucchini is an effective way so as to add greens to your meal.

This recipe is just not solely scrumptious by itself, but it surely additionally makes the right facet dish for a wide range of meals. Think about serving it with rice, roasted or baked meats, or seafood like salmon. It is appropriate for each lunch and dinner.

To make this dish at house with ease, we have included step-by-step directions and an in depth video information. Merely observe alongside to create tasty Roasted Zucchini very quickly.

What’s Roasted Zucchini?

Roasted zucchini (often known as courgette) is a straightforward and wholesome facet dish bursting with taste. Traditional additions embody garlic, parmesan cheese, chili flakes, and black pepper, however it’s also possible to experiment with spices like paprika or cumin for a bolder taste. Oven roasting or baking the Zucchini is a scrumptious and finest solution to incorporate extra greens into your weight loss program, and the probabilities for taste combos are countless.

That is additionally an effective way to make use of up an abundance of zucchini, which is a typical incidence in lots of house gardens. Merely slice the zucchini into desired shapes, toss it along with your selection of seasoning and oil, and roast it within the oven till tender and barely caramelized.

The most effective issues about roasted zucchini is its versatility. It may be served as a facet dish for salmon and with virtually any most important course or used as a topping for salads, pizzas, and sandwiches. It can be loved by itself as a snack or gentle meal.

This scrumptious veggie is a good selection for vegetarians and vegans, offering a supply of vitamins and a flavorful various to meat. When you’re following a vegan weight loss program, simply skip the parmesan and use a non-dairy model as an alternative. The most effective half? This recipe may be in your desk in below half-hour!

Roasted zucchini is the right addition to most vegetarian dinners, including taste and vitamin to your meal. So why wait? Give it a try to see for your self how tasty and versatile this veggie may be!

Substances

To make this roasted zucchini, you will want a couple of primary pantry substances that may be simply discovered at most grocery shops or supermarkets. These embody:

• Zucchini – Recent zucchini, washed and dried
• Italian seasoning – enhances the flavour of the zucchini with a mix of dried herbs
• Parmesan cheese – provides a crispy exterior and distinctive tacky taste
• Different Seasonings – garlic powder, black pepper, chili flakes, and salt so as to add much more taste to the vegetable
• Wholesome fats – olive oil, so as to add some dietary worth to the facet dish

For an in depth substances listing, please try the recipe card beneath.

How one can Roast Zucchini in Oven?

Are you able to whip up a tasty and wholesome dish? Look no additional, as a result of I’ve obtained the right recipe for you: Oven Roasted Zucchini! The seasoning and parmesan cheese on this recipe deliver out the scrumptious flavors of the zucchini and make it an effective way so as to add some further veggies to your meals. The mixture of crispy and tender textures is certain to be a success with everybody. You may serve this scrumptious dish as a facet and even as a light-weight most important course for a satisfying lunch or dinner.

Under are the high-level directions for this recipe, however for detailed step-by-step directions with pictures and a video, please see the recipe card beneath.

• Wash and Slice – First, let’s get these zucchinis washed and dried to perfection. As soon as they’re all clear and able to go, slice them into round shapes about ½ inch thick, or get artistic and minimize them into enjoyable shapes like breadsticks or cubes
• Season – Now, it is time to add some taste. In a bowl, toss the zucchini slices with garlic powder, pepper, chili flakes, salt, Italian seasoning, and a beneficiant sprinkle of parmesan cheese. Combine every part till the zucchini is evenly coated
• Place – Subsequent, grease a baking tray and organize the seasoned zucchini on it, ensuring to not overcrowd the tray
• Bake – Pop the tray within the oven and bake at 400°F for about 12 to fifteen minutes. For an additional crispy, parmesan-crusted end, change to broil mode for the previous couple of minutes of cooking
• Take away and Serve – And that is it! As soon as the Roasted Zucchini is completed, take away it from the oven and it is able to be served and loved. Serve this scrumptious facet dish along with your favourite most important course, like rooster, salmon, or rice, for a mouthwatering lunch or dinner

Ideas

• Seasoning – Seasoning is vital to enhancing the flavour of your roasted zucchini. On this recipe, we use traditional seasonings like parmesan cheese, garlic powder, black pepper, olive oil, and salt. However it’s also possible to experiment with bolder flavors like paprika, cumin, cajun seasoning, or chili seasoning
• Temperature – For one of the best outcomes, roast your zucchini at a excessive temperature of 400°F. This gives you completely crispy and non-soggy greens
• Form – As for the form, you possibly can minimize your zucchini into round or finger-like shapes. Nevertheless, for one of the best outcomes, I like to recommend slicing them into thicker slices

Storage Recommendations

Did you make further Roasted Zucchini? No downside, simply retailer it within the fridge in an hermetic container and it’ll keep recent for as much as 2 days. To take pleasure in it once more, merely pop it within the oven at 400 levels Fahrenheit till it turns into crispy as soon as extra.

Serving Recommendations

Serve Roasted Zucchini as a tasty and wholesome facet dish along with your selections of the principle course, like rice, roasted rooster, baked rooster breast, oven-baked rooster drumstick, baked rooster wings, and salmon dishes similar to garlic butter baked salmon. It is an ideal choice for a healthful meal and might even be served as a wholesome after-school snack or to fulfill sudden starvation pangs.

On the lookout for some tasty roasted or baked greens so as to add to your meal? Our vegetarian dinner assortment has many nice choices, so have a look and see what catches your eye!

Roasted Zucchini Recipe Video

I’ve additionally shared an in depth video of this Oven Roasted Zucchini Recipe, which I hope will help you in making ready this wholesome facet dish at house. You can too discover this recipe in a story format.

📖 Recipe

Roasted Zucchini

Roasted zucchini, often known as courgette, is a scrumptious, wholesome facet dish that’s simple to organize in below half-hour. Made with recent zucchini, garlic powder, Italian seasoning, black pepper, and olive oil, this oven-roasted zucchini is an effective way so as to add greens to your meal. This recipe is just not solely scrumptious by itself, but it surely additionally makes the right facet dish for a wide range of meals. Think about serving it with rice, roasted or baked meats, or seafood like salmon. It is appropriate for each lunch and dinner.

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Course: Facet Dish

Delicacies: American

Weight-reduction plan: Vegetarian

Prep: 10 minutes

Cook dinner: 15 minutes

Modify 4 serving

Extra on Measurements & Conversions »

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Directions 

To Roast Zucchini in Oven

• Wash and pat dry the zucchini with a clear kitchen towel. Slice the cucumber into round shapes about ½ inch thick, or into different desired shapes similar to giant cuts like breadsticks, cubes, or different handy shapes

• Switch the minimize zucchini to a bowl and add garlic powder, floor pepper, chili flakes, salt, Italian seasoning, and parmesan cheese. Combine every part properly

• Grease an oil-baking tray and place the seasoned zucchini on it with out overcrowding

• Preheat the oven to 400°F and bake the zucchini for 12 to fifteen minutes. You can too change to broil mode for the final 3 to five minutes to create a crispy, parmesan-crusted exterior

• As soon as the Roasted Zucchini is completed, take away it from the oven and it’s now able to be served and loved

Video

Notes

• Seasoning – Seasoning is vital to enhancing the flavour of your roasted zucchini. On this recipe, we use traditional seasonings like parmesan cheese, garlic powder, black pepper, olive oil, and salt. However it’s also possible to experiment with bolder flavors like paprika, cumin, cajun seasoning, or chili seasoning
• Temperature – For one of the best outcomes, roast your zucchini at a excessive temperature of 400°F. This gives you completely crispy and non-soggy greens
• Form – As for the form, you possibly can minimize your zucchini into round or finger-like shapes. Nevertheless, for one of the best outcomes, I like to recommend slicing them into thicker slices

Diet

Serving: 1serving | Energy: 115kcal | Carbohydrates: 7g | Protein: 4g | Fats: 9g | Saturated Fats: 2g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Ldl cholesterol: 3mg | Sodium: 77mg | Potassium: 537mg | Fiber: 2g | Sugar: 5g | Vitamin A: 433IU | Vitamin C: 35mg | Calcium: 87mg | Iron: 1mg

FAQ

I hope you discovered the recipe pleasurable and I might admire listening to about your expertise with it.

When you’ve got any additional questions, please don’t hesitate to go away a remark and I’ll do my finest to reply promptly. Thanks for studying and completely satisfied cooking!