Home Indian Food Sarson Saag Pulao Recipe-Spinach Mustard Greens Pulao by Archana’s Kitchen

Sarson Saag Pulao Recipe-Spinach Mustard Greens Pulao by Archana’s Kitchen

0

[ad_1]

Sarson Saag Pulao Recipe is an easy one pot dish. Made with all of the combined greens, this dish is very nutritious and attractive. The addition of spinach leaves, bathua leaves and mustard leaves together with fragrant spices brings immense style and diet to this pulao.

Do you know that One cup of mustard greens yields over 500% the day by day worth of vitamin Ok, 85% of your day by day vitamin A, 60% of vitamin C, and excessive ranges of folates, manganese, dietary fiber, calcium. So embrace them in your weight-reduction plan as a lot as attainable whereas the greens are in season.

Serve Sarson Saag Pulao with Cauliflower and Vegetable Curry (With Almonds and Spices) and Tomato Onion Cucumber Raita for a stunning weekday lunch.

Strive our different scrumptious Pulao Recipes:

  1. Spinach Rice Recipe – Palak Pulao
  2. Paneer Pulao With Inexperienced Peas Recipe
  3. Combined Vegetable Pulao Recipe



[ad_2]

LEAVE A REPLY

Please enter your comment!
Please enter your name here