Situated within the Bay of San Antonio (Cala de Bou). This charming restaurant is only a quick stroll away from the seaside and near numerous pretty resorts, together with the higher-end ‘Amare’ sitting simply behind it.

Specializing in their assorted ‘World Tapas’ menu, the pork stomach is a sure-fire winner. As are the prawns and the Caribbean-style mussels, that are merely scrumptious.

Together with serving distinctive mains (together with burgers), in addition they create hearty conventional Sunday roast dinners and desserts.

This family-friendly restaurant and bar satisfaction themselves on their high quality components and excessive degree of customer support.

Proprietor Glyn has constructed up a powerful and commendable status over time.

Lately bringing Head Chef (additionally named Glyn) into co-ownership this 12 months, they supply persistently excellent meals and repair, with the assistance of their devoted {and professional} workforce.

Relish is assessable to all. Catering to vegans, vegetarians and people with allergic reactions and dietary necessities.

The restaurant additionally supplies a assorted cocktail menu, and a pool space with outside seating. Excellent for these scorching summer season afternoons.

Reward vouchers can be found to buy. Excellent if you recognize anybody visiting the island sooner or later.

Be certain that to order, as it could get very busy at sure occasions of the day.

E mail information@relishibiza.com or name 971 345 913. Go to www.relishibiza.com for more information.