[ad_1]
Like Samosa? it’s worthwhile to make this Samosa pie! It’s like an enormous veggie samosa and has every part we love about Samosas…however is available in large pie kind! This can be a nice savory pie excellent for the vacations but in addition makes for nice get together meals, lunchbox or snack. Gluten-free and nut-free possibility.

Samosa lovers must make this large vegan samosa pie! It has every part you’re keen on about Samosas…however is available in large pie kind! It’s nice for events, lunch containers and the vacation desk!
I used retailer purchased puff pastry – you’d be shocked that almost all manufacturers are literally vegan! This can be a free-form pie, so we don’t bake it in a pie dish however on a sheet pan. It’s like an enormous baked samosa that we reduce into single servings after baking!

This samosa pie relies on my favourite Samosas from my hometown. It was once an enormous samosa, stuffed with a brilliant flavorful potato filling. Samosas range so much based mostly of the filling and shell. The filling is usually a easy spiced mashed potatoes the place you add some floor spices to mashed potatoes and it’s prepared. In todays model, we cook dinner the entire spices akin to cumin and coriander seeds then add the aromatics, cashews, spices, ginger, mashed potatoes, peas and mint! These potatoes are so unimaginable!
What made that samosa so particular is that it was made with a lot taste coming from the potato filling. You need to use my different faster samosa potatoes or make this model for the big day! I made the filling within the On the spot Pot however I checklist the choice cooking methodology for stovetop potatoes within the ideas part.
For samosa followers, there are extra easy samosa recipes on the weblog as nicely that you could attempt. Like my samosa pinwheels or samosa chickpea wraps.

why you’ll love this Samosa pie
- as a result of samosa potatoes!
- It’s simple and scrumptious
- It’s Soyfree. And has choices to make it Nutfree and gluten-free
- It’s nice to hold in lunch containers, snacking, serving in potlucks, picnics, and even making part of a festive desk!
Extra savory pie recipes:
Vegan Pot Pie with Black Pepper Biscuits
Chickpea Spinach Pie with Berbere Spice
Vegan Mushroom Pot Pie with Candy Potato Crust
Vegan Samosa Pie
Like Samosa? it’s worthwhile to make this Samosa pie! It is like an enormous veggie samosa and has every part we love about Samosas…however is available in large pie kind! This can be a nice savory pie excellent for the vacations but in addition makes for nice get together meals. Gluten-free and nut-free possibility.
Servings: 9
Energy: 270kcal
Components
For the samosa potatoes
- 1 teaspoon oil
- ¼ teaspoon cumin seeds
- ¼ teaspoon coriander seeds
- ¼ cup chopped purple onion
- 2 tablespoons cashews
- ½ of inexperienced chili akin to Serrano finely chopped
- ¾ teaspoon floor turmeric
- ½ teaspoon floor cumin
- ½ teaspoon floor coriander
- ¼ teaspoon cayenne, much less or extra for style
- 2 teaspoon minced ginger
- ½ teaspoon garlic powder
- 2 cups (420 g) cubed potatoes, 3/4 inch cubes loaded cups
- ½ teaspoon salt
- ½ teaspoon chaat masala or dried mango powder (amchoor)or add extra lemon later
- 1/3 cup (78.86 ml) of water
- ¼ cup (36.25 g) contemporary or thawed frozen peas
- 2 tablespoons chopped cilantro
- 2 tablespoons chopped contemporary mint
- 1 teaspoon lemon juice
For the pastry
- One 9×9 inch sheet of vegan puff pastry
- some child greens of selection. That is non-compulsory
Directions
-
Make the samosa potatoes within the on the spot pot: Begin the moment pot on sauté setting then add oil. (See notes for range prime directions)
-
As soon as oil is scorching, add within the cumin seeds, coriander seeds and cook dinner for about 30 seconds. It’s also possible to crush the seeds if you happen to don’t like the entire coriander seeds in your mouth.
-
As soon as the seeds considerably darken in shade, add within the onion, inexperienced chili, cashews and pinch of salt and blend in. Prepare dinner for two minutes, stirring sometimes, then add the turmeric, cumin, coriander, ginger, garlic powder and chaat masala and blend in. then add potatoes, salt, water and provides it combine to choose up any caught bits.
-
Choose the cancel setting. Lock the lid into place, set stress knob to sealing, and choose stress cook dinner on guide setting at excessive stress and set the cook dinner time to five minutes, 6 minutes if the potato cubes are bigger
-
As soon as the cooking cycle is completed, let the stress launch naturally for five minutes then rigorously set the stress launch knob from sealing to venting to launch any remaining stress. Open the lid then mash among the potatoes, then add the peas, cilantro, mint and lemon juice and blend rather well.
-
Style and alter salt and warmth and taste then take away the pot from on the spot pot to maintain potatoes from persevering with to cook dinner as a result of the plate continues to remain scorching.
-
Thaw the puff pastry sheet on a counter for 15-20 minutes if you happen to haven’t already. I normally take it out simply earlier than cooking the potatoes and it thaws to the proper extent for the 20 ish minutes it takes the potatoes to get finished.
-
Utilizing slightly little bit of flour, roll it out on parchment, to at the least double the dimensions. Switch to a baking sheet. Then unfold the potato combination onto the one half of the puff pastry sheet and unfold nicely. Maintain a ½ inch of border across the potatoes in order that it may stick puff pastry edges.
-
High it with some greens of selection, you may also add a drizzle of chutneys of selection right here after which fold over. Brush slightly little bit of water between the sheets, then press to seal with a fork.
-
Snip just a few vents on prime of the puff pastry sheet and put it within the oven at 400F (205C) for 18-22 minutes, will depend on your oven and the pan.
-
As soon as the puff pastry is properly golden, take it out, let it cool for five minutes then slice utilizing a pointy knife into no matter measurement items you want and serve with Chutneys of selection,Reminiscent of tamarind date chutney, mango chutney or different dips akin to barbecue sauce
-
Retailer refrigerated for upto 4 days and freeze of upto a month.
Notes
To make this nut free, simply omit the cashews.
To make this on the range prime, observe the sautéing steps in a skillet, then add in cubed boiled/cooked potatoes and simply 2-3 tablespoons of water and blend in. Cowl and cook dinner for 3-4 minutes for the flavors to meld. Then open the lid, mash among the potatoes and add within the peas, cilantro, mint, lemon juice and blend rather well. Prepare dinner for one more minute and take off warmth. Style and alter salt and taste then use the potatoes
Vitamin
Vitamin Details
Vegan Samosa Pie
Quantity Per Serving
Energy 270
Energy from Fats 162
% Each day Worth*
Fats 18g28%
Saturated Fats 5g31%
Sodium 250mg11%
Potassium 77mg2%
Carbohydrates 22g7%
Fiber 1g4%
Sugar 1g1%
Protein 4g8%
Vitamin A 87IU2%
Vitamin C 3mg4%
Calcium 13mg1%
Iron 2mg11%
* P.c Each day Values are based mostly on a 2000 calorie food regimen.

Components:
- For the pastry, I used a sheet of vegan puff pastry. I took the trail of least resistance with this Potato Samosa Pie and used retailer purchased puff pastry
- the filling is a basic veggie samosa potatoes made with potatoes and peas sauteed with onion
- samosa seasoning: cumin, coriander (each entire and floor), turmeric, cayenne, ginger, garlic, and chaat masala
- contemporary serrano chili provides some warmth – add roughly in keeping with your style
- cashews are added for some crunch
- contemporary herbs: to complete off the filling, I like so as to add 2 tablespoons chopped cilantro and mint in addition to some contemporary lemon juice
Ideas & Variations:
- glutenfree: The potatoes are gluten-free so you’ll be able to add them to a glutenfree pie crust of selection and make hand pies to make this gluten free.
- to make this nut free, simply omit the cashews.
- to make this on the stovetop, observe the sautéing steps below on the spot pot then add cubed boiled/cooked potatoes and simply 2-3 tablespoons of water and blend in. Cowl and cook dinner for 3-4 minutes for the flavors to meld. Then open the lid, mash among the potatoes and add within the peas, cilantro, mint, and lemon juice, and blend rather well. Prepare dinner for one more minute and take off warmth. Style and alter salt and taste then use the potatoes

Tips on how to make Vegan Samosa Pie

Make the potatoes within the on the spot pot. Warmth the moment pot on sauté setting then add oil. As soon as the oil is scorching, add within the cumin seeds and coriander seeds for cook dinner about 30 seconds. It’s also possible to crush these seeds if you happen to don’t like the entire coriander seeds in your mouth.

As soon as these seeds considerably darken in shade add within the onion, inexperienced chili, cashews and pinch of salt and blend in.

Prepare dinner for two minutes, stirring sometimes, then add the turmeric, cumin, coriander and ginger, garlic powder, and chaat masala and blend in. Then add potatoes, salt, and water and provides it combine to choose up any caught bits.

Choose the cancel setting. Lock the lid into place, set the stress knob to sealing, and choose stress cook dinner on guide setting at excessive stress and set the cooking time to five minutes, 6 minutes if you happen to chop the potatoes too large.

As soon as the cooking cycle is completed, let the stress launch naturally for five minutes then rigorously set the stress launch knob from sealing to venting to launch any remaining stress.
Open the lid then mash among the potatoes, then add the peas, cilantro, mint and lemon juice and blend rather well.


Style and alter salt and warmth and taste then take away the pot from the moment pot to maintain potatoes from persevering with to cook dinner as a result of the plate continues to remain scorching.

Thaw the puff pastry sheet on a counter for 15-20 minutes if you happen to haven’t already. I normally take it out simply earlier than cooking the potatoes and it thaws to the proper extent for the 20 ish minutes it takes the potatoes to get finished.


Utilizing slightly little bit of flour, roll it out to at the least double the dimensionsSwitch to a baking sheet. Then unfold the potato combination onto the one half of the puff pastry sheet and unfold nicely. Maintain a ½ inch of border across the potatoes in an effort to stick puff pastry edges.

High it with some greens of selection, you may also add slightly bit drizzle of chutneys of selection right here after which fold over. Brush slightly little bit of water then press to seal with a fork.


Snip just a few vents on prime of the puff pastry sheet and put it within the oven at 400F (205C) for 18-22 minutes, relying in your oven and the pan.

As soon as the puff pastry is properly puffy and golden, take it out, let it cool for five minutes then slice utilizing a pointy knife into no matter measurement items you want and serve with Chutney of selection.
Storage
Retailer refrigerated for upto 4 days and freeze of upto a month.
What to serve with samosa pie:
I really like serving this with tamarind date chutney, mango chutney or different dips akin to barbecue sauce.

[ad_2]


